Flat Iron Steak

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Description

buy flat iron steak in Hongkong, flat iron steak for sale

Style: Fresh / Frozen
Freezing Process:BQF
Weight: 500-5kg+
Packaging: 10/15/20 kg Cartons
Storage Type: Frozen Storage

Significant in size and marbling, the Fullblood Wagyu beef flat iron steak is cut from a flat muscle off the shoulder. Juicy, flavorful, uniform in thickness, and easy to prepare, this steak can easily stand alone or serve as the pièce de résistance of a multi-ingredient dish.
– Dry aged for 28 days
– All Natural, no additives, no preservatives
– Antibiotic and hormone free

buy flat iron steak in Hongkong

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process. flat iron steak for sale

SHIPPING

Orders are processed Monday through Wednesday for Tuesday through Friday delivery, excluding holidays, based on shipping method selected at checkout. Orders placed after 3:00PM EST will ship the next eligible business day. We do not ship on Friday, Saturday, or Sunday and orders cannot be delivered on Saturday, Sunday, or Monday.

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